Page 234 - คู่มือการถ่ายทอดองค์ความรู้ของครูภูมิปัญญาท้องถิ่นอำเภอหาดใหญ่ จังหวัดสงขลา
P. 234
Joh Hoo Dessert Confection Course
Importanc
To maintain the tradition of confectioning the Joh Hoo dessert to be passed on to future
generations
Aim
To teach the confection of Thai desserts to those interested so they can teach others.
To increase income by production and sale of desserts.
Objective
To teach the traditions to the people interested
Study Times
20-hour course
Lesson Contents
1. Techniques
2. Practice
Materials Needed
Pan
Stick to poke the dessert
Oil
Flour
Educational Activities
1. Theory
2. Demonstration and Practice
Evaluation
Behavior of the Students
�ilon,•uhU'IADflDdflfl'naJ3t10.JR J� ilU'Y'\!'l'lnD.JfiU lfll lg, l3
Dltni>ft'UJll'faj ii;,K:irtclii11J31
